Made in a slow cooker, this streamlined version of classic Mexican Posole combines traditional ingredients such as hominy, green chiles, garlic, onions, oregano, and enchilada sauce with cubed pork.
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The Michelangelo (Marzipan and Almond Praline Milkshakes) via pinterest
Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that’s been simmered in chicken broth.
Torta Rustica De Marmelata De Arancia & Crema Pasticiera (by Gabo_)